12 Fruity Coffee

Black Tucano Fruity Roasted Coffee 250g – A Fruity Coffee Kit for Filter Brewing

Experience a radiant, fruit-forward cup designed for those who love nuance, craft, and the ritual of brewing. The Black Tucano Fruity Roasted Coffee 250g is our curated coffee kit centered on a standout Brazilian single-origin from Sítio Bom Destino in Afonso Cláudio, Espírito Santo. Roasted to a precise medium profile by Black Tucano Coffee Roasters, this limited release showcases a lively spectrum of strawberry and raspberry layered over molasses and honey. With an SCA score above 89, this specialty coffee offers a polished expression of and process-crafted for clarity in filter brews and traditional coffee makers. Consider it your invitation to slow down, breathe in the aromatics, and savor a cup that’s bright, sweet, and wonderfully expressive.

Origin Story and Producer

This lot comes from Sítio Bom Destino, a family-run farm in Afonso Cláudio – Espírito Santo, Brazil, where producer Lima Bassoli cultivates a reputation for precision and care. At an altitude of 850 meters, the Catuaí 81 variety thrives under a thoughtful approach to agronomy and processing. The result is a clean, fruit-driven profile that goes beyond expectations of Brazilian coffees. Each step-from selective picking to controlled fermentation-supports a cup brimming with ripe red fruit, balanced sweetness, and a long, silky finish.

Why This Coffee Stands Out

• Producer: Lima Bassoli
• Farm: Sítio Bom Destino
• Origin: Afonso Cláudio – Espírito Santo, Brazil
• Altitude: 850 meters
• Variety: Catuaí 81
• Process: Fermented (for heightened aromatics and clarity)
• Roast: Medium
• Coffee Type: Arabica
• SCA Score: Above 89 points
• Weight: 250g
• Availability: Limited Edition
• Grind: Ideal for filter methods and traditional coffee makers

Fruity Coffee Profile

Expect a vivid bouquet as soon as you open the bag: ripe strawberry and raspberry rise first, joined by a plush undertone of molasses and a clean thread of honeyed sweetness. The medium roast preserves the high-toned aromatics while rounding the texture, delivering a cup that is juicy yet balanced. As the coffee cools, the fruit blooms and the sweetness lengthens, finishing with a silky, almost nectar-like aftertaste. If your palate leans toward bright, berry-forward coffee with elegant sweetness, this is your next everyday luxury.

Craft and Fermentation

The controlled fermented process at Sítio Bom Destino is all about finesse. Applied thoughtfully to Catuaí 81, it elevates the coffee’s inherent red-fruit character without tipping into funk. Careful temperature management and timing amplify acidity and sweetness while protecting clarity. The result is a clean, modern Brazilian specialty coffee that feels both familiar and thrillingly new-proof that meticulous craftsmanship, small-batch roasting, and patient refinement can unlock extraordinary flavor.

Brewing Guidance: Designed for Filter Excellence

This lot is tuned for filter coffee and traditional coffee makers where its clarity and sweetness shine. Try it as a pour-over to highlight fine-fruit aromatics, or use a classic drip brewer for an effortlessly clean cup. While the term espresso often comes up with complex coffees, this grind and roast are crafted specifically for filter extractions.

Suggested Pour-Over Recipe (V60, Kalita, or Similar)

• Ratio: 1:16 (for example, 20g coffee to 320g water)
• Water Temperature: 200°F (93°C)
• Grind: Medium, calibrated for filter methods
• Total Brew Time: 2:45–3:15
• Bloom: 40–45 seconds with ~2x coffee weight in water, gently agitate
• Pours: Add water in steady pulses, keeping the bed just below full saturation
• Finish: Allow drawdown to complete before serving; swirl to integrate

You’ll taste the strawberry and raspberry unfold first; as the cup cools, molasses depth and honeyed sweetness broaden. For traditional drip machines, use the same 1:16 ratio and fresh, filtered water; if you prefer a rounder body, adjust to 1:15.

Quality Metrics and Transparency

Above 89 on the SCA scale, this coffee meets the highest threshold of specialty coffee. That score reflects the harmony of brightness, sweetness, and finish you’ll taste in the cup-qualities that origin, variety, and processing all reinforce. As a single-origin release, it’s a clear expression of Espírito Santo terroir, captured through careful roasting by Black Tucano Coffee Roasters. And because it’s a limited edition, each 250g bag represents a finite harvest from a specific time and place-an invitation to savor something singular.

Sustainability and Stewardship

Great flavor starts with respect-respect for the land, the producer, and the craft. Sítio Bom Destino’s deliberate picking and fermentation reduce waste and celebrate quality over volume, while small-batch roasting supports consistency and traceability. This approach honors the region’s biodiversity and the community that brings extraordinary coffee to life. When you brew this lot, you taste the outcome of careful decisions at every stage: from farm practice to roast curve to the moment hot water meets fresh grounds.

Who This Coffee Is For

• Drinkers who love fruit-forward cups with strawberry and raspberry clarity
• Pour-over enthusiasts seeking a refined, modern Brazilian profile
• Fans of fermented lots looking for cleanliness and sweetness over funk
• Collectors who appreciate limited edition micro-lots with high SCA scores
• Anyone exploring the intersection of craft, terroir, and effortless daily brewing

Freshness and Storage

For an optimal experience, brew within a few weeks of opening. Keep your 250g bag sealed air-tight, stored cool, dry, and away from light. If you’re brewing daily, portion the coffee just before use to preserve aromatics and protect that delicate red-fruit top note. Proper care ensures every cup carries the same glow of sweetness and clarity.

Bring the Experience Home

The Black Tucano Fruity Roasted Coffee 250g is your fruit-forward filter coffee kit-a medium-roast, single-origin standout with strawberry, raspberry, molasses, and honey in elegant balance. Limited in quantity and high in character, it’s a joyful ritual in every brew. Elevate your mornings and linger over your afternoons: add this specialty coffee to your bar and discover just how vibrant Brazil can taste. Don’t wait-secure your bag and savor the season while it lasts.